Is Buying Irish Food More Sustainable? Origin Green & Bord Bia Insights, Rising Food Prices, Buy less buy better

Grace Binchy, Bord Bia Trends & Insight Specialist, Thia Hennessy, Professor and Chair of Agri-Food Business UCC, Sandra Wilkinson, Irish Nutrition & Dietetic Institute

Sustainable Living Stage – 3:45 – 4:30pm / Thursday, May 29th